Foxwhelp Apple Tree

OUR STORY

This is one of the oldest surviving varieties of cider apple; it is first mentioned in John Evelyn's Advertisements Concerning Cider in his work Pomona of 1664. The Foxwhelp is classed as a "bittersharp" cider apple, containing high levels of tannin and malic acid. It has small to medium-sized fruit, usually ripening in September, with an uneven, ridged shape, and a deep crimson skin with yellow stripes. Its flesh is acidic and yellow with a red tinge, and its juice will produce a powerful, tannic cider. Grows on USDA zones 5-9. Blooms midseason and requires another tree blooming at same period for pollination.

INGREDIENTS